How to Make Award-winning Rava Kesri Halwa Kesri Bath
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Rava Kesri Halwa Kesri Bath. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rava Kesri Halwa Kesri Bath, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava Kesri Halwa Kesri Bath delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rava Kesri Halwa Kesri Bath is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rava Kesri Halwa Kesri Bath estimated approx 30 min..
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Rava Kesri Halwa Kesri Bath using 9 ingredients and 6 steps. Here is how you cook that.
#weekorange #Rainbowchallenge # cookpadIndia post -1 It's a popular South Indian Sweet dish made from semolina is mainly prepared for breakfast of during festival feast.
Ingredients and spices that need to be Get to make Rava Kesri Halwa Kesri Bath:
- 4-5 spoon ghee/ oil
- 1 spoon raisins
- 10 cashews
- as needed dry nuts
- 1/2 cup semolina
- 1 1/2 ccup drinking water
- Pinch orange food colour
- 1 cup sugar
- 1/2 spoon cardamom powder
Instructions to make to make Rava Kesri Halwa Kesri Bath
- In a pan heat up 1 spoon ghee / oil saute dry nuts remove on plate keep aside Take semolina sieve it.
- In same panin remaining ghee saute semolina till light golden colour after roasting switch off the gas remove on plate keep aside again in same pan pour water add 1 spoon water mix n boil it
- After boiling add pinch colur mix it on slow flame. Now add roasted semolina and cook stir it
- After stirring add sugar n cook till sugar dissolves now add 1 spoon ghee again mix well 2 min cook it.
- For 2 min cover pan on slow flame add saute dry nuts green cardemom powder mix all well.
- Your orangy tasty Rava Kesri ready Enjoy it Thank-you.
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