Steps to Make Any-night-of-the-week Egg Barfi
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Favorite Egg Barfi. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Egg Barfi using 9 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Egg Barfi:
- 6 eggs
- as needed Ghee
- 1 cup milk
- 1 tablespoon besan
- 1/2 teaspoon Elaichi powder
- 3-4 drops kewra water
- 1 pinch orange food colour
- 1 tablespoon pistachio flakes
- 1 teaspoon almonds flakes
Instructions to make to make Egg Barfi
- Heat a non stick pan and dry roast besan for 3-4 minutes on low flame or till elimination of raw smell of besan.Keep aside.
- Put eggs,sugar and milk in a blender.Blend all till smooth.Add besan,blend once.
- Heat a non stick pan,transfer egg mixture to pan,stir contineuosly.When mixture boils,simmer the flame.Add food colour and Elaichi powder.cook the mixture for about 15 minutes on low flame,stirring contineuosly.
- After 15 minutes mixture is thick,and ghee starts separating.Add kewra water,mix well.
- Grease a thali/tray with ghee,transfer egg mixture to it.Flatten to a 1/2"thick sheet.Garnish with almond and pistachio flakes.
- Refrigerate for 30 minutes.Take out and cut barfis into your desired shape.
- Barfi is ready to serve.Serve as an snack or with evening tea.
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So that's going to wrap it up with this special food Recipe of Perfect Egg Barfi. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!