Step-by-Step Guide to Prepare Perfect Aata halwa
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Favorite Aata halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Aata halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aata halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aata halwa is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aata halwa estimated approx 20 min.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Aata halwa using 6 ingredients and 9 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Aata halwa:
- 1 cup wheat flour (gehu ka atta)
- 1/4 cup clarified butter (desi ghee)
- 1 cup or as per taste Condensed milk
- 1/2 tsp cardamom powder (ilachi powder)
- 1/4 cup milk
- 2 tbsp dry fruits (Almonds, Cashew nuts and pistachios)
Instructions to make to make Aata halwa
- Heat ghee in pan. Add wheat flour in it mix well and roast it. Add little by little ghee in it and roast.
- Now add condensed milk. Mix well till condensed milk absorb in it.
- Then add milk mix well till absorb.
- After that add Cardamom powder mix well. Cook for 1 min the switch off the gas flame.
- Now grease the with ghee. Add halwa in it. Equal it using spatula.
- Then add sliced dryfruits on top (you can add or skip the dry fruits of your choice). And press slightly. Keep the halwa in fridge for 2 hr.
- After 2 hr takeout the box from fridge. Loosen it from sides. And unmold it.
- Now cut it in you favorite shape.
- Our halwa is ready to eat.
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So that is going to wrap this up with this special food Steps to Make Speedy Aata halwa. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!