Recipe of Super Quick Homemade Lauki ka halwa
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Ultimate Lauki ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Lauki ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki ka halwa is 2people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lauki ka halwa estimated approx 30mins.
To get started with this recipe, we have to first prepare a few components. You can cook Lauki ka halwa using 8 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Lauki ka halwa:
- 700 gms lauki grated
- 1 cup milk
- 2 tspn ghee
- 50 gms khoya
- 1/2 cup sugar
- 3-4 green cardamom
- 8-10 almonds
- 8-10 Cashews
Instructions to make to make Lauki ka halwa
- Take grated lauki and cook it till it gets dry.add your milk in it and cook it untill it becomes soft add khoya and green cardomom to it.
- Add the sugar and cook it for 10 mins. Add desi ghee and cook the mixture till it dry. Add the dry fruits to the halwa and garnish with some khoya and dry fruits.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Lauki ka halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!