Recipe of Super Quick Homemade Gajar halwa
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Speedy Gajar halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar halwa is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar halwa estimated approx 1 hour.
To get started with this recipe, we must first prepare a few components. You can have Gajar halwa using 7 ingredients and 3 steps. Here is how you cook that.
#cc2022 #thc #thcweek5 # Halwa
Ingredients and spices that need to be Get to make Gajar halwa:
- 1 kg gajar (carrots)
- 300 gms sugar
- 100 gms mava (reduced milk)
- 3 desi ghee
- 2 cups milk
- 2 tbsp cardamom powder
- as required Dry fruits as per your choice
Instructions to make to make Gajar halwa
- Grate carrots.in deep pan add 2 tbspoon desi ghee.add grated carrots,saute for few minutes.
- Add milk and cook it for 10 minutes.now add mava and sugar.mix well cook 10 more minutes.in tadaka pan add 1 tbspokn dry fruits saute.
- Put dry fruits in gajar halwai along with cardamom powder. Serve chilled or hot.
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So that is going to wrap this up with this special food Steps to Prepare Ultimate Gajar halwa. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!