Recipe of Perfect Gajar ka halwa
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Gajar ka halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar ka halwa is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar ka halwa estimated approx 1hrs30 min.
To begin with this recipe, we must first prepare a few components. You can have Gajar ka halwa using 7 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Gajar ka halwa:
- 2 kg carrot
- 2 kg milk
- As needed Cashew
- as needed pistachios
- as per taste Sugar
- As needed Almond
- as required Raisins
Instructions to make to make Gajar ka halwa
- Wash the carrot and after that grated
- Take a kadai in gas add milk after that boil the milk add the carrot after soak the milk convert to khoya
- After that add sugar regularly stir
- Add some cashew,almond, raisins, pitchaco
- Ready to serve it..
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So that is going to wrap it up with this special food Recipe of Quick Gajar ka halwa. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!