Recipe of Favorite Walnut kernel barfi
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Walnut kernel barfi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Walnut kernel barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut kernel barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut kernel barfi is 4 member. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut kernel barfi estimated approx 30 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Walnut kernel barfi using 8 ingredients and 7 steps. Here is how you cook that.
#Nc #Week2 👍Walnuts are very beneficial for healt👍
Ingredients and spices that need to be Get to make Walnut kernel barfi:
- 2 Cup Walnut kernel
- 2 cup light hot milk
- 4 spoon Country ghee
- 200 gm mawa(homemade)
- 3 cup sugar
- 1 tesp Cardamom powder
- 1 teasp red food color
- Slightly chopped almonds
Steps to make to make Walnut kernel barfi
- First of all, sock the walnut kernel in light hot milk 1 hours since. Now grind the Walnuts in the mixer grinder coarsely.
- I have also extracted mawa at home. I have extracted almost 200gm. Now heat ghee in a pan and add ground kernel to it and roast it on a low flame for 4 to 5 minutes.
- Now add the remaining milk and 2cups of milk to the kernel and cook it on low gas for 5 minutes. The gas will not accelerate at all Or else it will stick in the pan.
- Now add mawa and sugar to it and mix well.
- Now add red food color and mix it. Then turn off the gas and mix Cardamom powder.
- Now put a little ghee in the mold and put the Prepared Sweet in it and set it with the help of a spoon then add chopped almonds on top.
- Now we will cut it into chocar shape so our walnut kernel barfi is ready.
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So that's going to wrap this up with this exceptional food How to Make Perfect Walnut kernel barfi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!