How to Make Quick Blueberry Karachi Halwa by Akshata Surve
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Speedy Blueberry Karachi Halwa by Akshata Surve. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Blueberry Karachi Halwa by Akshata Surve is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Blueberry Karachi Halwa by Akshata Surve estimated approx ½ hour.
To get started with this recipe, we have to first prepare a few ingredients. You can have Blueberry Karachi Halwa by Akshata Surve using 7 ingredients and 4 steps. Here is how you can achieve that.
#Navratri2019 #Day4 Mataji Prasad which can't be consume when fasting but surely every1 will love it, and the flavour of blueberry just brings a magic to the recipe. Jai Mata Di 🙏
Ingredients and spices that need to be Take to make Blueberry Karachi Halwa by Akshata Surve:
- 1/2 bowl cornflour
- 1/4 cup sugar
- 3 cups water
- 2 tbsp blueberry crush
- as required Chopped dry-fruits
- 2-3 drops edible blue colour
- 2 tbsp ghee
Instructions to make to make Blueberry Karachi Halwa by Akshata Surve
- Mix cornflour, water and sugar in a bowl, keep a non-stick pan or kadhai on gas. Transfer the mixture in the pan.
- Keep stirring well for good 15 mints. When it will start coming together as a paste, add blueberry crush, dry-fruits and edible colour.
- Keep mixing again for 10 mints now it will start forming a lump, start adding ghee little as a time for more 5-10 mints, the more you will cook more chewy it will become.
- It will start leaving pan, now transfer into greased tray garnish with dry fruits, let cool for 15-20 mints cut in a desired shape and serve.
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So that is going to wrap it up with this special food Recipe of Homemade Blueberry Karachi Halwa by Akshata Surve. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!