Steps to Prepare Ultimate Groundnut chikki
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Quick Groundnut chikki. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Groundnut chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Groundnut chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Groundnut chikki using 3 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Groundnut chikki:
- 1 bowl groundnut
- 1 bowl jaggery
- 2 tsp ghee
Instructions to make to make Groundnut chikki
- Firstly fry the groundnut then add ghee in the pan and heat it properly then add jaggery inside it.
- Then add fried groundnut inside it mix it properly then put the oil on platform then put the mixture on it and spilt it properly.
- Then take it and cut it into small pieces,our chikki is ready
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So that is going to wrap this up with this special food Simple Way to Prepare Perfect Groundnut chikki. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!