Steps to Prepare Super Quick Homemade Soji ka halwa (Pakistan flag)
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Soji ka halwa (Pakistan flag). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Soji ka halwa (Pakistan flag), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soji ka halwa (Pakistan flag) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soji ka halwa (Pakistan flag) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soji ka halwa (Pakistan flag) estimated approx 25 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Soji ka halwa (Pakistan flag) using 11 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Soji ka halwa (Pakistan flag):
- 1 cup soji
- 1 cup milk
- 2 eggs
- 1/2 bowl desi ghee
- 1/2 cup crushed coconut
- 1/4 cup almonds crushed
- 1/4 cup dry milk
- 3 Green cardamon
- 1/2 tin condensemilk (1/2 cup sugar)
- 1 pinch green clr
- Water 2 cups (as required)
Instructions to make to make Soji ka halwa (Pakistan flag)
- Pan ma ghee dalein ar Elaichi ke danay nikal Kar garam karein.aur soji dal Kar fry karein.
- Blender ma eggs, dry milk,milk dal Kar blend karein
- Jab soji ka clr golden ho Jaye flame off karein aur blend Kia howa mixture ar 2 cup water dal ke achy se mix karein ar flame on karein.
- Spoon chalati rahein jab dry hony lgye tu condense milk dal dain.(Mery ps condense milk tha is liye dala)warna sugar hi dalein half cup agar mitha taiz khty hun tu apny taste ke hisab se dal lain.
- Jab halwa ghee chorny lgye tu nuts dalein half dal lain half garnish ke Liye Rakh dain.
- Aik bowl ma halwa nikal lain ar garnish Kar lain. Yummy halwa ready ha
- Aik chota bowl halwa pan ma rahny dain. Green clr 1 pinch agr liquid ha tu few drops 2 tbspn milk ya water ma mix Kar ke halwa ma dal Kar mix karein ar dry hony take paka lain.
- Us Ka bad aik plate ma flag banain aur decor Kar lain
While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without needing to accomplish too terribly much heavy cooking through the practice.
So that's going to wrap it up for this special food Recipe of Quick Soji ka halwa (Pakistan flag). Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!