Steps to Prepare Homemade Badam halwa
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Badam halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Badam halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Badam halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Badam halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Badam halwa estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Badam halwa using 5 ingredients and 7 steps. Here is how you cook that.
#CookpadTurns4 #dryfruits It’s a super simple recipe for non eaters of badam( almonds) like my little one . But he likes sweets and halwas so I made this to see if he finally eats some almonds !!
Ingredients and spices that need to be Take to make Badam halwa:
- 1/2 cup badam (almonds)
- 1/4 cup milk
- 1/4 cup sugar
- pinch saffron
- 1 1/2 tbsp ghee
Instructions to make to make Badam halwa
- Soak the almonds in hot water for half an hour. Alternatively, you can soak them for 3-4 hours or overnight.
- Peel the almonds and put them in a mixer with milk and make a paste.
- Add the paste in a pan and add 1 tbsp ghee and mix for 1-2 minutes.
- Add sugar and mix well till sugar dissolves.
- Add few strands of saffron soaked in warm milk.
- Add 1/2 tbsp ghee and mix it well it the whole starts leaving the pan.
- Garnish with more chopped almonds and serve.
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So that's going to wrap this up with this special food Simple Way to Prepare Quick Badam halwa. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!