Steps to Prepare Favorite Leftover laddoo
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Leftover laddoo. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Leftover laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Leftover laddoo using 4 ingredients and 3 steps. Here is how you cook it.
#GA4 #week14 This sounds awkward 😅 This is made with leftover cake crumbs. Just for a change, I used condensed milk n milk powder. Really love the combination of white chocolate and chocolate in n coffee sponge.
Ingredients and spices that need to be Get to make Leftover laddoo:
- 1 cup or more leftover cake sides or crumbs
- 1/4 cup milk powder
- 3 tbsp condensed milk
- 1/4 cup white chocolate
Steps to make to make Leftover laddoo
- Do crumbs from cake sponge, or use your baked cake for this. I used chocolate and coffee flavor cakes. Add milk powder and condensed milk, mix well.
- Take a spoonful of mixture and make balls. Leave it for 10 mins into freezer.
- Melt chocolate that time, remove balls from frizer and pour chocolate horizontal or vertical. Wait for 2min n change side. Again pour and make design. Let set for 2-3min(even you can dip into white chocolate and make lolipops). Serve into your dessert.
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