Steps to Make Perfect Winter special Dry Fruits Chikki
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Ultimate Winter special Dry Fruits Chikki. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Winter special Dry Fruits Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Winter special Dry Fruits Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Winter special Dry Fruits Chikki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Winter special Dry Fruits Chikki estimated approx 25 mins.
To get started with this recipe, we have to prepare a few components. You can cook Winter special Dry Fruits Chikki using 6 ingredients and 11 steps. Here is how you cook that.
#GA4 #Week18 #Chikki Today I gave prepared tasty crunchy dry fruits chikki. It taste really good and it easy to prepare as well.
Ingredients and spices that need to be Make ready to make Winter special Dry Fruits Chikki:
- 200 gm chopped Dry Fruits(kaju,walnuts,almonds,Pista)
- 200 gm sugar
- 2-3 drops Rose Essence
- 1 tbsp Dry Rose petals
- 1 tbsp melon seeds
- 1 tbsp ghee
Instructions to make to make Winter special Dry Fruits Chikki
- Assembled all mentioned ingredients at one place.
- First grease a rolling board and rolling pin with ghee so that the mixture doesn't stick to it
- Now lightly fry dry fruits, separately and mix them.
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- Heat a pan and add ghee then add sugar,now let us melt the sugar, continue stirring until the sugar melt completely.
- Add the dry fruits and rose essence to melted sugar and mix well and immediately pour the mixture on the greased board.
- Now roll out the mixture on a rolling board with the help of greased rolling pin.
- Let it cool for a minute, and when its still warm cut marks on the rolled chikki.
- Now spreads some rose petals and melon seeds top of the mixture and roll it again little thinly.
- Then separate it out from the board. Now it's ready to serve.
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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Winter special Dry Fruits Chikki. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!