Steps to Make Award-winning Walnut jaggery candy
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Walnut jaggery candy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Walnut jaggery candy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut jaggery candy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut jaggery candy is 5-6 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut jaggery candy estimated approx 30 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Walnut jaggery candy using 5 ingredients and 4 steps. Here is how you cook it.
#walnut #cookpadindia
Ingredients and spices that need to be Make ready to make Walnut jaggery candy:
- 250 gm walnut
- 200 gm jaggery
- 2 tbsp ghee
- 1 tbsp ginger powder
- 1 tbsp ajwain/ Carom Seeds
Instructions to make to make Walnut jaggery candy
- Take a pan and roast the walnut. Without ghee
- Keep a side take a ghee in the pan and heat it then add crushed jaggery in it add ginger power and ajwain also..
- Boil it together for 2 minutes then add roasted walnut in it.Mix it well. Off the flame. Let it cool.
- Ready your walnut jaggery candy enjoy it in this chill chill weather.It's very useful in these cool days.
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So that's going to wrap this up for this exceptional food Recipe of Award-winning Walnut jaggery candy. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!