Step-by-Step Guide to Make Super Quick Homemade Mogar Moong Dal Halwa
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Ultimate Mogar Moong Dal Halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mogar Moong Dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mogar Moong Dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mogar Moong Dal Halwa is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mogar Moong Dal Halwa estimated approx 30-mins..
To begin with this particular recipe, we must prepare a few ingredients. You can have Mogar Moong Dal Halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Mogar Moong Dal Halwa:
- 1/2 cup soaked moong dal
- 1/2 cup Sugar
- 1/2 cup ghee
- 1.5 cup milk
- 1 tbsp pistachios flakes
- 10 strands of saffron
Instructions to make to make Mogar Moong Dal Halwa
- Grind soaked moong dal in mixer grinder. Heat a pan add ghee when melts add moong dal paste and cook on slow flame stirring continuously till aroma releases or turns light pink.
- Add milk and saffron keep stirring continuously till milk evaporates completely add sugar and pistachios flakes and cook till halwa leaves the pan.
- Sprinkle pistachios flakes & saffron in heart shaped mould and pour halwa in mould and gently press with spatula, unmould in a plate garnish with pistachios and serve hot YUMMY, TASTY Moog Dal Halwa and serve.
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So that's going to wrap it up for this exceptional food Recipe of Perfect Mogar Moong Dal Halwa. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!