Simple Way to Prepare Quick Til ki Chikki 😋😋
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Award-winning Til ki Chikki 😋😋. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Til ki Chikki 😋😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til ki Chikki 😋😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Til ki Chikki 😋😋 is 2people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Til ki Chikki 😋😋 estimated approx 1/2 hou r2 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Til ki Chikki 😋😋 using 3 ingredients and 11 steps. Here is how you can achieve it.
#GA4 #Week18 #chikki Famous dish of makar sankrant.....Which I like most..Hope you also like it...Must try yummy and sweet til ki chikki.
Ingredients and spices that need to be Get to make Til ki Chikki 😋😋:
- 1 Cup sesame/ til
- 1 tbsp ghee
- 1 cup jaggery
Steps to make to make Til ki Chikki 😋😋
- In a pan dry roast 1cup sesame on low flame till it splutters.
- Now in another kadhai add 1 tbsp ghee and add 1 cup of Jagger.
- Keep stiring on medium flame till the Jagger melts completely.
- Boil the jaggery syrup on low flame till the syrup turns glossy and thickens.
- Check the consistency, by dropping the syrup into the bowl of water,it should form hard ball and cut with a snap sound. Else boil for another min and check.
- Simmer the flame and add roasted sesame seeds.
- Stir well making sure jaggery syrup coats well.
- Immediately pour the mixture on the butter paper or steel plate grease with the ghee.
- Get together forming the block, be careful as a mixture will be very hot.
- Now using a rolling pin roll the slightly thick block.
- Allow to cool for a minute and when it still warm cut in the pieces.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Til ki Chikki 😋😋. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!