Recipe of Homemade Peanut Chikki
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Peanut Chikki. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanut Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peanut Chikki is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peanut Chikki estimated approx 30 Minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Peanut Chikki using 4 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Peanut Chikki:
- 100 gm roasted peanuts
- 150 gm jaggery
- 1 teaspoon cardamom powder
- 1 teaspoon ghee for greasing the plate
Steps to make to make Peanut Chikki
- Peel the peanuts and roast them for not more than 1 minute, then crush the peanuts.
- Heat jaggery in a pan, melt the jaggery for 5 minutes and prepare one string jaggery syrup.
- Add 1/2 teaspoon ghee & cardamom powder in the syrup and add the crushed peanuts. Turn-off the flame after adding the peanuts.
- Mix it well.
- Grease a steel plate with ghee.
- Add the caramelized peanuts into the plate. Let it set for 10 minutes.
- After setting, cut into pieces of your choice.
- Peanuts chikki is ready.
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So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Peanut Chikki. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!