Recipe of Homemade Gond ke laddu
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Super Quick Homemade Gond ke laddu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gond ke laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gond ke laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gond ke laddu using 5 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Gond ke laddu:
- 1 kg flour
- 1/2 kg powder sugar
- 250 gms gond (edible gum)
- 1/2 kg ghee
- 40 Almonds cut it into small pieces
Steps to make to make Gond ke laddu
- Heat a pan add ghee Add flour and stir it continuously till it turns golden brown and leaves the ghee.
- Add beaten Gond in it and mix it for 10 minutes.After that off the burner.
- After 20 minutes add almonds and sugar in it and make small ladoos with your palm.
- Delicious ladoos are ready to serve.
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So that is going to wrap this up for this exceptional food Recipe of Perfect Gond ke laddu. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!