How to Prepare Ultimate Custard powder halwa
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Custard powder halwa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Custard powder halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard powder halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Custard powder halwa estimated approx 20 min.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Custard powder halwa using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Custard powder halwa:
- 1 cup Custard powder
- 1 cup water
- 2 cups sugar
- 1/2 cup cashew
- 3 tbspn ghee
Instructions to make to make Custard powder halwa
- Take a bowl and dissolve custard powder and sugar in water. Keep aside.
- In a nonstick pan, add 1 tbsp ghee and fry cashews broken into small pieces till golden.
- In the same pan add the custard mix and keep stirring. When the mixture starts to thicken add ghee little by little followed by fried cashews.
- It will turn translucent and form a whole mass without sticking to the pan. Keep stirring and pour onto a greased plate.
- Allow to cool completely and cut into pieces.
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So that's going to wrap it up with this special food How to Make Perfect Custard powder halwa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!