How to Make Homemade Soji halwa
Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Homemade Soji halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Soji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Soji halwa estimated approx 25min.
To get started with this recipe, we must first prepare a few ingredients. You can have Soji halwa using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Soji halwa:
- 1 cup soji
- 1 cup sugar
- 2 cup Ghee
- 2 Elaichi
- 4 cup Pani
- drop Food colur few
- Dry fruit as you like
Steps to make to make Soji halwa
- 1 pan main sugar or 1 cup pani add kar ka food colour mix kar ka sheera bana ly
- In a separate pot, ghee ko garam kary elaichi add kary fry kary
- Ab sooji ko,fry kary bhoony low flame ka sooji light colour change ho jy gi
- Ab soji main sheera daly spoon chalty rahy ka oil uper ajy
- Last main dry fruit dal kar serve kary
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So that is going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Soji halwa. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!