How to Make Award-winning Vrat Ke Laddoo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Vrat Ke Laddoo. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Vrat Ke Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vrat Ke Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Vrat Ke Laddoo using 4 ingredients and 6 steps. Here is how you can achieve it.
#Navratri #Post9 Chaulai ke Ladoo is sweet popped amaranth seeds balls made using jaggery and are very healthy and tasty sweet treat and are eaten in Navratri vrat.
Ingredients and spices that need to be Get to make Vrat Ke Laddoo:
- 1 bowl Cholai seeds
- 2 tb sp ghee
- 3/4 bowl jaggery
- 2 tb sp water
Instructions to make to make Vrat Ke Laddoo
- Heat ghee in a pan. Add Chaulai seeds in ghee and roast Cholai in a wok till roasted aroma comes and it start popping. It will take 5-7 minutes.
- In another pan add water and jaggery and cook on low flame till jaggery dissolves completely.
- Add roasted Cholai in jaggery syrup and mix well. And continue stirring till mixture gets thick.
- Let it cool to room temperature.
- Now take a lemon size portion and make laddoos with your hands. Like wise make all the laddoos.
- Bhog ladoos are ready to Offer to Goddess.
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So that's going to wrap this up for this special food Recipe of Favorite Vrat Ke Laddoo. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!