Easiest Way to Prepare Award-winning Sesame seed chikki
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Award-winning Sesame seed chikki. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sesame seed chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sesame seed chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sesame seed chikki is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sesame seed chikki estimated approx 15 minit.
To begin with this particular recipe, we have to prepare a few components. You can cook Sesame seed chikki using 4 ingredients and 4 steps. Here is how you can achieve it.
#GA4 #WEEK 18 Winter is the perfect season to indulge in the goodness of delicious food and not worry about gaining a few kilos.chikki which people love to eat on lohri and makasakranti.this is a light and healthy sweet which almost everyone will like to have.
Ingredients and spices that need to be Prepare to make Sesame seed chikki:
- 1 Cup Jaygri,
- as required sesame seed,
- as required ghee
- as required Powdered green cardamom
Instructions to make to make Sesame seed chikki
- Roast sesame seeds to prepare this crispy chikki,first take a medium -sized pan and place it on low flame.then dry roast white sesame seed in until they become golden brown.once
- Now take another large pan and place it on medium flame.then add ghee along with chopped Jagger in it.stir them until the Jagger melts completely and you get a thick syrup
- Next,add the roasted sesame seeds in the Jagger syrup and stir well.then add cardamom powder in the pan mix well.
- Lastly divide and cut the block equally in 12 pieces using a sharp knife. After 20 minutes. Serve them once cooled immediately.
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So that's going to wrap it up with this special food Recipe of Homemade Sesame seed chikki. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!