Steps to Prepare Ultimate GAJAR kA HALWA🥕🥕
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Award-winning GAJAR kA HALWA🥕🥕. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from GAJAR kA HALWA🥕🥕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare GAJAR kA HALWA🥕🥕 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make GAJAR kA HALWA🥕🥕 is 35 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook GAJAR kA HALWA🥕🥕 estimated approx 40 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook GAJAR kA HALWA🥕🥕 using 6 ingredients and 3 steps. Here is how you cook that.
Jeesy hi sardi atti hai to ghar mein gajar ke halway ki farmaish b a jati hai aur meri kosish hoti hai ke mein 5 kg sa kum na banao q ke sardi mein daily meetha mery Ghar walo ko chaiy hota hai.mery gajar ke halway ki recipe bohut assan hai ap sub ko b pasand I gi . Bus ap ko aik Kam kerna hai fresh milk balai ko jama ler ke freezes kar li aur jitni zarorat ho use karin.( 1kg carrot mein 1 cup balai use hoti hai)
Ingredients and spices that need to be Take to make GAJAR kA HALWA🥕🥕:
- 5 kg GAJAR (chop kar lin)
- 5 cup Fresh milk ki balai
- 5 cup Powder milk
- 5 cup Sugar
- 1 tbsp Choti illachi peesi joi
- Dry nuts optional
Steps to make to make GAJAR kA HALWA🥕🥕
- Sub sa phaly big daigchee mein gajar aur malai aur illachi powder Daal lin aur medium heat per pakain 20 sa 25 minutes gajar apny Pani mein cook hon gy. khayal rakhy ke neechy sa lagy nahi.
- Phir ap sugar add kar lin aur high heat per sugar ka Pani dry kar lin jub Pani achy sa dry ho Jai to powder milk add kar lin aur heat off kar lin.
- Cover kar lin 10 minutes ke bad check karin to mazydar sa gajar ka HALWA ready ho ga (mein na nido powder milk use keya hai is ka results acha hai ap koi sa b la sakty Hain) nuts ap ki choice hai
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite GAJAR kA HALWA🥕🥕. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!