Steps to Prepare Any-night-of-the-week Watermelon Rind Halwa
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Watermelon Rind Halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Watermelon Rind Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon Rind Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Watermelon Rind Halwa is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Watermelon Rind Halwa estimated approx Preparation time 15 mins, Cooking time-45 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Watermelon Rind Halwa using 8 ingredients and 9 steps. Here is how you can achieve that.
#week5of5 We all make Halwa but to make from Watermelon rind is a unique one. Using besan and sooji gives a different taste and texture. Please try, thank you
Ingredients and spices that need to be Take to make Watermelon Rind Halwa:
- 1 cup milk
- 1 cup watermelon rind
- 1 Tbsp ghee
- 1 Tbsp sooji
- 1 Tbsp besan
- 1/4 cup sugar
- 1/2 tsp cardamom powder
- 1/2 tsp jaiphal (optional)
Instructions to make to make Watermelon Rind Halwa
- After cutting watermelon retain the skin on and peel twice as watermelon has thick skin. Cut into small pieces
- Make a purée of watermelon rind cut pieces in the food processor and set aside
- In a wok heat ghee, add besan, add sooji and stir for 5-7 mins.
- Add watermelon purée and stir for 10 mins until water is absorbed
- Add sugar and stir for another 10 mins because sugar will leave water
- Stir for 1-2 mins more and add cardamom powder, jaiphal and stir for 1 min.
- Add milk and stir to cook thick consistency.
- Add chopped almonds and pistachios.
- Plate it well and garnish with further chopped pistachios and almonds. Enjoy!
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So that's going to wrap it up with this exceptional food How to Prepare Homemade Watermelon Rind Halwa. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!