Step-by-Step Guide to Prepare Any-night-of-the-week Watermelon halwa

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Ultimate Watermelon halwa. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Watermelon halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Watermelon halwa using 8 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Watermelon halwa:
- 3-4 tbsp watermelon rind
- 2-3 tbsp ghee
- 1 tbsp sooji
- 1 tbsp besan(gram flour)
- 1/2 cup sugar
- 1 cup milk
- 1/2 tsp cardamom powder
- handful Chopped dry fruit ( almonds and Cashew)for garnishing
Steps to make to make Watermelon halwa
- Cut the rind on both edges and peel off green skin so that the white skin underneath shows.slice the rind into small pieces
- Put them in a grinder and make a puree.In a pan heat ghee add suni and besan roast on low flame till it turns brown add the water melon puree and stir on high flame till the water dries up
- Add sugar and stir add cardamom powder then pour milk and cook add chopped Dryfruits take it out in a serving bowl and garnish with dryfruits and serve
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So that is going to wrap it up with this exceptional food Recipe of Ultimate Watermelon halwa. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!