Step-by-Step Guide to Prepare Any-night-of-the-week Gajar ka halwa
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Award-winning Gajar ka halwa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar ka halwa is 7/8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar ka halwa estimated approx 1 hr 30 min.
To begin with this recipe, we must prepare a few ingredients. You can have Gajar ka halwa using 6 ingredients and 9 steps. Here is how you cook that.
#cookwithayesha
Ingredients and spices that need to be Prepare to make Gajar ka halwa:
- 1 kg carrots
- 3 litres milk
- 300 gm sugar
- 2 tsp cardamom
- 4-5 tbsp ghee
- 1/4 cup almond chopped
Steps to make to make Gajar ka halwa
- Wash and peel the red carrots and grate it,use a larger grating side
- Set a deep base heavy bottom pan on medium heat and add milk
- Bring the milk to a boil while keep stirring in intervals
- Once the milk comes to a boil,add grated carrots and continue to cook on medium heat
- The milk should always be on a slimmering boil,keep stirring occasionally.
- Once the milk has reduced completely add sugar, cardamom powder and mix well,stir and cook for another 20 min on medium flame
- Stir continuously at this stage as there is no liquid and there are chances to burn
- Now garnish with chopped almonds.
- Gajar ka halwa is ready to serve
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So that is going to wrap it up for this exceptional food Steps to Make Award-winning Gajar ka halwa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!