Step-by-Step Guide to Make Super Quick Homemade Banana bread halwa
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Banana bread halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Banana bread halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana bread halwa is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana bread halwa estimated approx 20 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Banana bread halwa using 13 ingredients and 6 steps. Here is how you cook that.
When you have over ripe bananas and bread... this can become a perfect dessert, having extra goodness of nuts and ghee...Do try this easy recipe
Ingredients and spices that need to be Take to make Banana bread halwa:
- 3 overripe bananas (mashed well)
- 2 whole wheat breads (cut into small pieces)
- (Remove edges if you don't like)
- 2 tbsp ghee
- Handful dry fruits of your choice
- (Cashews, almonds, pista)
- Handful kishmish
- 1/2 tsp cardamom powder
- 1/4 th tsp cinnamon powder
- 1 pinch salt
- 1/2 cup milk
- 1 tbsp milk powder
- Adding any sweetner as per your taste (sugar/ honey) optional
Steps to make to make Banana bread halwa
- In a pan add a tbsp of ghee. Keep heat low. Fry pieces of bread till brown. Keep aside.
- Next dry roast the nuts, coarsely break them and keep aside.
- Next in the pan heat milk. As it comes to boil add milk powder and stir. Milk powder dissolves. Next add salt and any sweetner. I didn't add any sweetner as because the bananas were very sweet.
- Now add the fried pieces of bread into the mik and mix. Mash little bit. Keep the flame slow and put mashed banana. Mix all well. Cook at slow flame till thickening starts, colour changes, a nice aroma comes and halwa leaves the pan.
- At this point add a tbsp of ghee and mix. Add the roasted dry fruits, kishmish, cinnamon powder and cardamom powder. Mix all very well.
- Banana bread halwa is ready.... You can serve it warm or even after it comes to room temperature. It tastes yum...
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Banana bread halwa. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!