Simple Way to Prepare Super Quick Homemade Rusk crumbs halwa
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Make Perfect Rusk crumbs halwa. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rusk crumbs halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rusk crumbs halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Rusk crumbs halwa using 6 ingredients and 2 steps. Here is how you cook it.
#cookpaddessert This is a very new and interesting recipe for me bcoz it took less ingredients and when I try to cook it I don't know what is the result but I successfully done this experiment and make an interesting dish😍😍
Ingredients and spices that need to be Take to make Rusk crumbs halwa:
- 1 1/2 cup rusk crumbs
- 1 cup water
- 1 cup sugar
- 1 tsp kevra water
- As needed chopped dry fruits for garnishing
- 3-4 tbsp milk
Instructions to make to make Rusk crumbs halwa
- First take water in a pan add sugar then boil the water on high flame when water comes boil then turn the flame low and add the bread crumbs and kewra water and stir continuously
- When it mix well add milk and stir.when it becomes thick and leave the pan turn off the flame and transfer this mixture into greased plate. garnish with dry fruits.cool it and serve.
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