How to Prepare Ultimate Instant Ghee & besan barfi
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Any-night-of-the-week Instant Ghee & besan barfi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Instant Ghee & besan barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Ghee & besan barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Instant Ghee & besan barfi using 6 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Instant Ghee & besan barfi:
- 1 cup Besan -
- 1/2 cup Ghee -
- 3/4 cup Sugar -
- 1/4 cup Water -
- 1/2 tsp Elaichi powder -
- Chopped Pista - for garnish
Instructions to make to make Instant Ghee & besan barfi
- Heat a pan and add ghee.
- Now add besan and stir till golden brown colour.
- Now make sugar syrup. Add sugar & water and boil.
- Make a one string syrup. And after that cook 1 min more. Now add elaichi powder & sugar syrup mix well and cook 2 to 3 min.
- After 2 to 3 min Grease the tin and set the barfi.
- Will be cut after a while
- After cool completely and remove it.
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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Instant Ghee & besan barfi. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!