How to Prepare Quick Gheeye ka Halwa
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Gheeye ka Halwa. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gheeye ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gheeye ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gheeye ka Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gheeye ka Halwa estimated approx 40-45 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Gheeye ka Halwa using 6 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Gheeye ka Halwa:
- 2 Gheeyas
- Ghee
- 4 cups Milk
- 1 cup sugar
- 1 spoon Elachi powder
- Dry fruits (Almonds, Cashews, Raisins)as your choice
Steps to make to make Gheeye ka Halwa
- First grate the 2 Gheeyas and put it in the kadhai and flame the gas on stir Gheeya turn it's moisture comes out. Than add 4cups of milk and stir it till the milk turns to khoya type and add 1cup sugar when dissolve all the sugar, add elachi powder and 4spoons of Desi ghee and stir well till it's texture becomes light golden and at the end light roast some nuts in 1 spoon of desi ghee and add rosted nut as you like...It's completed and our Healthy and Delicious sweet Dish ready to eat.
- Serve hot or warm on room temperature as you wish..It's very Healthy and Delicious swedish...
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So that's going to wrap this up with this exceptional food Easiest Way to Make Homemade Gheeye ka Halwa. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!