How to Make Ultimate Aloo ka halwa
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Favorite Aloo ka halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aloo ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aloo ka halwa is 2-3people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aloo ka halwa estimated approx 20min.
To begin with this recipe, we have to first prepare a few components. You can have Aloo ka halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Aloo ka halwa:
- 4 boiled and grated potatoes
- 2 tsp desi ghee
- 4 slicely cut almond
- 6 tsp sugar
- 1 tsp cardamom powder
- 2 tsp milk
Instructions to make to make Aloo ka halwa
- Firstly heat a pan then add 2tsp desi ghee,roast the grated potatoes in a medium flame for about 10min
- Then add 6tsp of sugar mix it well continously stir it
- Then add 2tsp cardomom powder again stir it well.,add chopped almonds n chirongi
- Cook in a medium low flame....its ready
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So that's going to wrap it up with this special food Recipe of Quick Aloo ka halwa. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!