How to Make Speedy Sweet Potato Halwa | Shakarkand ka Halwa
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Sweet Potato Halwa | Shakarkand ka Halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sweet Potato Halwa | Shakarkand ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Halwa | Shakarkand ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Potato Halwa | Shakarkand ka Halwa is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Potato Halwa | Shakarkand ka Halwa estimated approx 40 Minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sweet Potato Halwa | Shakarkand ka Halwa using 5 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Sweet Potato Halwa | Shakarkand ka Halwa:
- 5-6 Sweet Potatoes
- as required Dry Fruits of your choice and amount
- 3 tablespoons Powdered Sugar
- 1 tablespoon grated coconut
- 1/4 Cup Ghee
Instructions to make to make Sweet Potato Halwa | Shakarkand ka Halwa
- Roast the Sweet Potatoes in Bati Cooker for 25 Minutes
- Peel the sweet potatoes and mash them.
- Heat ghee in a pan/cauldron.
- Add dry fruits, grated coconut and sugar into the ghee.
- Then add mashed sweet potatoes and mix well. Cook for not more than 5 minutes.
- Halwa is ready.
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So that is going to wrap it up with this special food How to Prepare Homemade Sweet Potato Halwa | Shakarkand ka Halwa. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!