Simple Way to Prepare Ultimate Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero)
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Favorite Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero) estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero) using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero):
- 4 boiled potatoes
- 1/2 cup ghee
- 3/4 cup sugar
- 1 teaspoon Elaichi powder
- as required Kesar
- 5 tablespoons dry fruits
Steps to make to make Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero)
- Add ghee in a thick bottom pan. Now add boiled mashed potatoes. Sauté for 15 minutes.
- When potatoes are done add sugar and again sauté when ghee comes out your Halwa is done.
- Add Kesar Elaichi powder and dry fruits. Mix all well and serve. Decorate with rose petals.
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So that's going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Kesar Potato Halwa..!!!😍❤️ (Bataka no Shero). Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!