Simple Way to Make Favorite Mango halwa
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Perfect Mango halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Mango halwa using 6 ingredients and 5 steps. Here is how you cook it.
Cuz I love mangoes
Ingredients and spices that need to be Get to make Mango halwa:
- As required Quantity of mango of your choice
- as required Upma rava
- As needed Milk
- as needed Ghee
- as per taste Sugar
- As needed Cashwes, badam
Instructions to make to make Mango halwa
- Cut required mangoes and make it a paste
- Pour ghee in a bowl and add upma (let's say 1 cup) ravva into it and keep stirring until it turns into light brown
- Add mango paste into it and stir well
- Add 1 cup water and 1 cup milk into that mixture and stir well..make sure there are no lumps
- Add half cup sugar and stir well until it's mixed well.. Now take out the halwa and serve and garnish with dry fruits of your choice
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So that's going to wrap this up for this exceptional food Recipe of Favorite Mango halwa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!