Simple Way to Make Any-night-of-the-week Winter Special ~ Daal Badam Ka Halwa
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Winter Special ~ Daal Badam Ka Halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Winter Special ~ Daal Badam Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Winter Special ~ Daal Badam Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Winter Special ~ Daal Badam Ka Halwa using 7 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Winter Special ~ Daal Badam Ka Halwa:
- 1 cup yellow moong daal
- 1 cup Badam
- 2 cup sugar
- 2 cup ghee
- 4-1/2 cup water
- As required Saffron, cardamom Powder, sliced almonds & pistachios
- 1 pinch of javatri & jaiphal nutmeg & mace Powder
Steps to make to make Winter Special ~ Daal Badam Ka Halwa
- Wash & soak daal for 4-5 hrs Soaked almonds in warm water & peel it
- Grind daal in fine paste & almonds in coarse paste by using very little water Now take a pan put 1 cup ghee & roast almond paste in light pink color; remove in bowl
- In same pan take 1 cup ghee & roast moong daal paste till it becomes pink Now add roasted almond paste in daal & roast together till it become light brown color
- In another pan put sugar, water & little saffron; boil it till sugar melts now add in Daal Badam paste & cook till ghee separate
- Let it little cool & add cardamom Powder, sliced almonds & pistachios & pinch of javatri & jaiphal nutmeg & mace Powder & little saffron also Take it out in serving bowl or choice of your vessel & serve hot
- You can store in fridge for 15-20 days & freezer for 2 months
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So that is going to wrap this up with this special food Simple Way to Make Favorite Winter Special ~ Daal Badam Ka Halwa. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!