Recipe of Ultimate Murmura laddoo ll puffed rice laddoo
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Murmura laddoo ll puffed rice laddoo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can cook Murmura laddoo ll puffed rice laddoo using 4 ingredients and 4 steps. Here is how you cook it.
#chefeza
Ingredients and spices that need to be Prepare to make Murmura laddoo ll puffed rice laddoo:
- 1 cup Jaggery
- 3 cups Murmura (puffed rice)
- 1 tsp Ghee
- 1/4 tsp Elaichi powder
Instructions to make to make Murmura laddoo ll puffed rice laddoo
- Roast murmura for 3-4 minutes to make them crispy.
- Take a kadhai add jaggery and ghee stir it till it melts..
- When Jaggery melts completely add elaichi powder and puffed rice. Turn off the flame And then mix well.
- Let it cool as you can touch And start making laddoos. And the murmura laddoos are ready to serve.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Ultimate Murmura laddoo ll puffed rice laddoo. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!