Recipe of Quick Rava coconut laddoo

Rava coconut laddoo

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Rava coconut laddoo. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Rava coconut laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava coconut laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava coconut laddoo is 20 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava coconut laddoo estimated approx 30 min plus two hours.

To get started with this particular recipe, we have to first prepare a few components. You can cook Rava coconut laddoo using 8 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Rava coconut laddoo:

  1. 2 cups freshly grated coconut
  2. 1 cup rava
  3. 1 and half cup sugar
  4. Half cup melted ghee
  5. 1 tbsp chopped cashews
  6. 1 tbsp raisins
  7. Half tsp cardamom powder
  8. Some saffron strands

Instructions to make to make Rava coconut laddoo

  1. Firstly dry roast the rava and keep it aside.
  2. Add the freshly grated coconut to rava when it is still hot and mix well.
  3. Make the sugar syrup with sugar and one cup of water. Cook for 5 to 6 min and switch off the gas.
  4. Take melted ghee in a pan heat it and add the rava and coconut mixture also add cashews and raisins and cook for about 6 to 8 mins.
  5. Now add sugar syrup cardamom and saffron and cook for another 10 to 12 mins.
  6. Take a small amount on the back of a steel cup try rolling it if it rolls without sticking to the cup then the laddoo batter is done. You can stop cooking.
  7. Spread this in a plate or tray and Keep it aside for two hours covered with a lid
  8. After two hours mix it well and make laddoos

While this is by no means the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without the need to do too terribly much heavy cooking through the process.

So that is going to wrap it up with this special food Simple Way to Make Favorite Rava coconut laddoo. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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