Recipe of Perfect Gur or almond ka halwa

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Any-night-of-the-week Gur or almond ka halwa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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The same is true for lunches when we frequently resort to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many ideas in this guide and the expectation is that these thoughts won't just get you off to a fantastic beginning for finishing the lunch R-UT all of us seem to find ourselves at at any point or another but also to use new things on your very own.
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Many things affect the quality of taste from Gur or almond ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gur or almond ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gur or almond ka halwa is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gur or almond ka halwa estimated approx 15 mi..
To get started with this recipe, we must prepare a few ingredients. You can have Gur or almond ka halwa using 5 ingredients and 2 steps. Here is how you cook that.
Let us introduce to our kids our tradition super food instead of the packed and junk foods like cookies, Maggi, noddles, cakes etc. Our super food includes ghee, coconut, nuts, paratha, gur, roti, curd, dal chawal, poha, idli and more. We should introduce to local and traditional food. This is good for there healthy growing. My kids are just 15 months and I want them to introduce to super food and ghar ka khana #kids
Ingredients and spices that need to be Get to make Gur or almond ka halwa:
- 1/4 cup sooji
- as needed ghee
- 1/2 cup milk
- 8-10 walnuts
- 2 tbsp gur/Jaggery
Steps to make to make Gur or almond ka halwa
- In a pan add ghee then add the suji. Stir fry it for 5 min in flow flame. Then add the milk. When the milk comes to boil add the gur and mix it. Cook it till the milk becomes dry.
- I have crushed the walnuts because my kids are only 15 months. Then add the crushed almond and mix them. Serve it on a steel plate. Garnish it with some almond crushed.
While that is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you could prepare wonderful lunches for your own family without having to accomplish too much heavy cooking in the process.
So that's going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Gur or almond ka halwa. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!