Recipe of Homemade Poha banana halwa

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Poha banana halwa. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Poha banana halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha banana halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Poha banana halwa using 9 ingredients and 3 steps. Here is how you can achieve that.
# flavour 2 Easy and healthy diabetic friendly sweet recipe
Ingredients and spices that need to be Take to make Poha banana halwa:
- 1 cup poha
- 1 ripe banana
- 1/2 cup milk
- 1 cup water
- 1 tsp almond powder
- Pinch cardamom powder
- To taste sugar (optional)
- 1 tsp butter
- As needed Dry fruits for garnishing
Steps to make to make Poha banana halwa
- Wash and soak poha in water for 15 minutes. Then mash it well with spoon. Add ripe banana in it and mash it with poha
- Boil milk along with sugar. Add milk into the poha banana mixture and mix well without lumps.
- Heat a pan and add butter then pour the poha banana milk mixture on it. After few seconds scramble it and cook for few seconds. Garnish with dry fruits.
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So that's going to wrap it up for this special food Recipe of Favorite Poha banana halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!