Recipe of Favorite Besan halwa
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Favorite Besan halwa. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Besan halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Besan halwa using 5 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Besan halwa:
- 1 cup Besan/gram flour
- 1 cup Sugar
- 1 cup Ghee
- 3 cup Water
- as needed Almonds for garnish
Instructions to make to make Besan halwa
- Take a kadhai pour ghee in it. When ghee melt add besan in it. Saute it on law flame until besan will get golden.
- When besan will saute add water and sugar in it.
- Stir it continuesly. Boil for 5 minutes. It will look like a thick paste. Halwa is ready. Garnish it with chopped almonds.
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