Recipe of Any-night-of-the-week Moong Dal Halwa

Moong Dal Halwa

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Speedy Moong Dal Halwa. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong Dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Dal Halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Dal Halwa estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Moong Dal Halwa using 8 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Moong Dal Halwa:

  1. 1 cup yellow Moong dal
  2. 1/2 cup Milk
  3. 1 cup Sugar
  4. 1 tbsp Cashews
  5. 1 tbsp Raisins
  6. 1/2 cup Ghee
  7. 1/2 tsp Cardamon powder
  8. 1 tbsp Almond flakes

Instructions to make to make Moong Dal Halwa

  1. Wash and boil moong dal with some water in cooker.
  2. Cool it and grind in mixer to a fine paste.
  3. Heat ghee in a skillet and put cardamon powder, cashews and raisins.
  4. Add boiled and grounded moong and roast on medium heat.
  5. Add milk and sugar and cook on medium heat, stirring continuously.
  6. Roast it till ghee starts separate and halwa thicken.
  7. When it turns golden brown, switch off the flame.
  8. Garnish halwa with chopped almonds and serve.

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So that is going to wrap it up for this exceptional food Simple Way to Make Speedy Moong Dal Halwa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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