How to Make Super Quick Homemade Jhat pat muttka gajer ka halwa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Jhat pat muttka gajer ka halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jhat pat muttka gajer ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jhat pat muttka gajer ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jhat pat muttka gajer ka halwa is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jhat pat muttka gajer ka halwa estimated approx 25 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Jhat pat muttka gajer ka halwa using 6 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Jhat pat muttka gajer ka halwa:
- 2 kg carrot
- 2 cup sugar
- 2 cup khoya
- half cup nuts
- gulab jamun optional
- 1/3 cup ghee
Instructions to make to make Jhat pat muttka gajer ka halwa
- Wash carrots and peel off then again wash it
- Let it carrots crush it and dont wash
- All carrots put it muttka.. slow flame cook 10-15 min
- But check after 5 min and mix it dont add water vegetables already have water
- When carrots all done add sugar and cook 10 min medium flame and cooking continuously
- When sugar mix well add 1/3 add ghee
- Cook till ghee comes up add one cup crush khoya cook 3 min
- Last add khoya nuts gulab jamun
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Jhat pat muttka gajer ka halwa. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!