Easiest Way to Prepare Award-winning Suji halwa
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Homemade Suji halwa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Suji halwa using 6 ingredients and 6 steps. Here is how you cook it.
Indian dessert liked by all
Ingredients and spices that need to be Get to make Suji halwa:
- 1/2 cup sooji
- 1/4 cup sugar
- 1 cup water
- 3 tbsp Desi ghee
- As required Dry fruits (kaju, badam, akhroot)
- 1 tsp Cardmom powder
Instructions to make to make Suji halwa
- In a pan add ghee n roast suji.
- When suji turns pink it left aroma add dry fruits n roast for few minutes
- Add sugar in it n cook again for 1-2 mins add water into it.
- When water boils cover it with a lid.
- Stir in between. When water fully absorb n ghee comes out from halwa. Switch off gas
- Serve hot. Enjoy.
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Suji halwa. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!