Easiest Way to Make Ultimate Suji Ka halwa with Puri paratha
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Award-winning Suji Ka halwa with Puri paratha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji Ka halwa with Puri paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Ka halwa with Puri paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji Ka halwa with Puri paratha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji Ka halwa with Puri paratha estimated approx 25 mint.
To get started with this particular recipe, we have to prepare a few components. You can have Suji Ka halwa with Puri paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
#cookwithsheenay
Ingredients and spices that need to be Make ready to make Suji Ka halwa with Puri paratha:
- 1 cup : suji
- 1/2 cup : ghee
- Water as required
- 1 cup : sugar
- 1 : elachi
- Orange food colour
Instructions to make to make Suji Ka halwa with Puri paratha
- Ghee ko garam kar Lyn or iss m elachi daal dyn.
- Abb iss m suji daal kar bhoon Lyn Jab colour change hojaye or khushbu eye toiss m sugar or Pani, food colour daal kar pakayen.
- Jab sugar dissolve hojaye toPani khushk kar Lyn.
- Upper almond or pistachio daal dyn.
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So that is going to wrap it up for this exceptional food Recipe of Perfect Suji Ka halwa with Puri paratha. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!